Slicing a loaf of bread without pulverizing it would be the best thing since, well, sliced bread. Our expert has some ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Have you ...

We all have our favorite go-to knife; the one that we reach for to cut just about everything. But we are likely making a big mistake when using our best knife for all purposes because, as it turns out ...

Bread knives can do so much more than slice your favorite loaf of seven-grain or sourdough. Thanks to their sharp, serrated blades, the best bread knives can cleanly saw through everything from chewy ...

Ever wonder what tools top chefs use every day? Bon Appétit asked 20 of NYC’s best chefs to share the essential tools they keep in their knife rolls. From precision knives to unexpected gadgets, find ...